So Good Magazines

So Good Magazines

The magazine: so good..

'so good' is a biannual publication in english aimed at professionals of sweet and savory pastry, the chocolate and ice cream industry, as well as the world of dessert in general.

'so good' is an international magazine with pronunced exclusive nature. Thanks to its international coverage, the most prominent master pastry chefs, máctres glaciers and chocolatiers of the world are featured on the pages of each one of the magazine issues. Besides, it can be found in the workshops of the members of the major professional associations, as well as in the world's most prestigious bakeries, pastry shops, restaurants, gourmet shops, hotels and schools, and also the most eminent importers, distributors and representatives in the trade.

The exclusiveness of this magazine is a result of a selected content, based on the collaboration and recipes of the best pastry chefs, with numerous step-by-step explanations, the most interesting interviews, the latest trends in the trade, the most important international events, the latest gourmet products...all this accompanied by an impeccable edition, an elegant and modern design and high-quality photographs.

Features

  • New Price: RRP £25 GBP Now £21.00/ Per Issue (£6.85 Shipping cost not included)
  • Dimensions: 230 x 297 H
  • Number of pages: 280 approximately
  • Frequency: biannual
  • Language: english

 

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so good.. magazine #12 IN STOCK
So Good.. magazine #12 teaser from grupo vilbo on Vimeo. Number of pages: 298  ..
£21.00
so good.. magazine #13 - Massive 25% Discount Coupon Code: BakeOFF
  Contents christophe adam, the wildest flashes  jerome landrieu..
£21.00
so good.. magazine #14 NOW IN STOCK..
Contents albert adrià, la dolça, ticket’s sweetest ring  rené frank, a pinch o..
£21.00
so good.. magazine #15 NOW IN STOCK..
  Contents   Characteristics Measures: 230 x 297 cm Number of ..
£21.00
so good.. magazine #16 NOW IN STOCK..
So Good.. magazine #16, teaser from grupo vilbo on Vimeo. Contents frank ha..
£21.00
so good.. magazine #17 NOW IN STOCK..
So Good 17 arrives with a changed design but with the same spirit of capturing the most creat..
£21.00
so good.. magazine #18 NOW IN STOCK..
Nonconformist pastry, restless and eager to move forward is bitten into, crunchy and has an ..
£21.00
so good.. magazine #19 in stock
Number of pages: 304 Measures: 230 x 297 cm Language: English Summ..
£21.00
so good.. magazine #11
Number of pages: 306 In publishing volume 11 of so good.. magazine, the conclusion we ca..
£21.00
so good.. magazine #12 - Massive 25% Discount Coupon Code: BakeOFF
Contents claire heitzler, in search of perfection lauren v. haas, ‘while skill..
£21.00
so good.. magazine #R
So Good Recipes   “What is the quickest way to find the recipe for lavander pudding ..
£21.00
so good.. magazine #10 - Massive 35% off discount code: Creme
Contents Gregoire Michaud, Miguel Sierra, Joseph Baker and Ryosuke Sugamata have ac..
£21.00
so good.. magazine #9 - Massive 25% Discount Coupon Code: BakeOFF
Number of pages: 282 Summary sébastien canonne, the apple of his eye kirs..
£21.00
so good.. magazine #8 - SOLD OUT
tickets-albert adrià, come in, taste and enjoy shawn gawle, fresh and seasonal quentin ba..
£21.00
so good.. magazine #7 - SOLD OUT
grégoire michaud, sense and sensitivity hidemi sugino, di..
£21.00